I like to go on stage with a variety, with some stuff that's been around for a handful of years, some stuff from the last year, some stuff is from last week, and some stuff is brand spanking new. Those are the moments that excite me - when I'm coming up to a brand new bit. The more virgin the snow, the more fun it is to run on.

I was at the breakfast table this morning and I read in the newspaper that more and more adults are living at home with their parents. That surprised me, I was like Mom did you read this?

I have a friend who swears by food combinations - have you heard of this nonsense? She's nuts. She's like, 'You know what? You should eat food combinations, and that way you can eat whatever you want. It's just the combinations of how you put the food together.' And then her examples are like, 'You wouldn't want to eat steak and potatoes together, but you could have, like, a lemon rind and raisin skins - not the whole raisin, take the skins and steam them.

A formula for comedy is comedy equals tragedy plus time. A difficult or uncomfortable situation takes place, and then you laugh about it later down the road.

The only way I'd want to do something in television would be if it was about how I think as a comedian. I'd need to be able to be a creator. That's what I enjoy - I enjoy coming up with comedy, so it'd be very difficult for me to be sitting in a room and have somebody come in and say, "Here's your script! Learn these lines!" That's not fun. At least not for me.

I do a few jokes about the economy but from an everyday person perspective. People like to laugh, and they especially like to laugh during difficult circumstances.

The government will pay certain farmers to not grow corn. Wow. Where's my check? That'd be great. "Hey, what do you do for a living?" "Well, I don't grow corn. Get up at the crack of noon, make sure there's no corn growing. I'm gonna get up early tomorrow. And not plow. You know, we used to not grow tomatoes-but there's more money in not growing corn."