My favorite thing to cook is anything that comes out okay. I'm very fond of certain pastas and sauces that I can just about cook from scratch. So those are what I like to cook, as well as roasted potatoes and chicken. Anything that tastes alright.

I started off doing plays as a theater actor. But I never thought of it in terms of it leading anywhere. I was just trying to be the best actor that I could be in the context of what I was doing.

Practically everybody I've ever worked with, I'd like to work with again. I had a great time with the people that I've worked with, and the directors, and a lot of the casts. There's really nobody where you'd say, "Oh, I got X, Y, and zed again! Gahhh, no!" It really brings a smile to my face, because in 95 percent of the cases, people I've worked with, I'd be thrilled to work with again.

I would love to be a fly on the wall watching other directors and actors to see what their process is like.

I wanted to be an actor ever since I got on stage for the first time, aged 13. Before that, I thought I might follow in the medical footsteps of my parents: my father was a doctor, my mother a pharmacist.

It's a strange thing, but you get this click in your brain; the wonderful feeling that the entirety of a character is suddenly available and accessible to you.

I wouldnt be the same actor if I couldnt do theater.