I liked a lot of the things other people liked - Jimi Hendrix, The Beatles, Van Halen, AC/DC - but if I compared it to my dad's music, there just seemed to be elements missing.

Well, I haven't been doing that much work with other people per se. I started doing more of that.

Just because something has tubes doesn't mean it's the best. I mean, tubes are obviously good, but the circuit of this thing is designed well and it sounds good.

I was given all of my dad's guitars when he passed, and they were being stored at the house. My mother decided they were hers again, and she took them all back, and now they're going up for auction.

I feel that through my father's music I've found my own voice in my own playing.

And, you know, my dad would show me some things sometimes, but the best things that I got to do were to actually see really good players play up close. That gives you an idea of fingering and technique and what not.

The thing with food is that you can give 20 people the same recipe and the same ingredients, and somebody's going to make it better than somebody else, and that's the creativity of it. It's like music. You could have a bunch of people playing the same piece, and somebody's gonna play it better.