I try to teach my son about sanitation, especially when handling foods like chicken that could be dangerous. I remind him to wash his hands all the time. When my son cooks with me, he stands on a step stool so he can reach the stove. I teach him about safety and fire.

I've been very fortunate, because I've cooked for a lot of actors and actresses and musicians. I've cooked for presidents and I've been to the White House.

Books make great gifts because they expand your horizons and keep you cooking.

When I first decided to open a restaurant, I was turned down by several banks. It was the late 80's and many restaurants were failing. I refused to give up because I knew I had a good concept.

I spent a lot of time on farms when I was young. My uncle and my dad owned a big farm.

Many of my staff have been with me for over 20 years. I have a great team, and I make sure they feel respected and appreciated.

I love to cook; that's my passion.