When you go into a fast food restaurant, you may just think about how good your meal tastes while you're eating it. But you're not thinking about all the consequences that come from that one purchase - the consequences for your body, the consequences for supporting this company and how it's treating it workers, all the way back to the farm where the potatoes were grown, or the ranch where the cattle were raised.

I've written about illegal immigrants in the United States; I spent a year following migrant farm workers as they were harvesting. I've written about our criminal justice system, and how it treats the victims of crime. I've been working for years now on a book about prisons in America, and I've been going into prisons and traveling around the country and seeing what's going on.

Different people, in good faith, can look at the same fact and interpret it differently. But thats where an interesting conversation begins.

Most fast food is fried. Fried food tastes great, and people dont seem to care about the fat aspect.

I hate the word "inevitable" because I feel like things don't have to be the way they are.

A typical workday for me is getting up at about 5:00, 5:15 in the morning, getting some coffee or tea as quickly as possible, and then getting to my desk. And ideally, I'll start writing around 5:30, 5:45, and I'll write for three, four hours, and then I'll take a break, and read over what I write. Maybe about lunchtime, I'll go exercise or get out into the day. Then I'll either read over what I wrote the day before and quit work around 3:00 or 4:00 in the afternoon and spend some time with my kids.

As a matter of fact, most cases of food poisoning are never linked back to their source.