There is no better way to bring people together than with desserts.

When I'm cooking for myself, I find that I eat almost completely vegetarian, although I'm not vegetarian.

Always wear sunscreen and wash your makeup off at night.

I always want my guests to be happy and impressed.

I run a solid 4-6 miles at a time, and over the last year two years I've gotten really into SoulCycle. It's sort of an evolved form of spinning.

Eating a lot is an occupational hazard but it's a pretty great problem to have. I spend a lot of time eating sweets on TV - cake, cupcakes, donuts, and pudding. It's a dream job, but at the same time there will be days where I wake up knowing I will eat 15 desserts!

Canada is a big part of my life.