There is no better way to bring people together than with desserts.

I had decided I wanted to write about food, and I knew the only way to do that is to speak with authority, which meant learning the language and knowing what that experience is like.

Eating a lot is an occupational hazard but it's a pretty great problem to have. I spend a lot of time eating sweets on TV - cake, cupcakes, donuts, and pudding. It's a dream job, but at the same time there will be days where I wake up knowing I will eat 15 desserts!

I am a glutton for a beautiful hotel. I am so easily smitten by high thread counts.

The less you do to beautiful food, the better it's going to taste. You don't need to mess with it all the time.

You know, I lose patience really easily; I'd rather shop in the grocery store than in the department store. I can pick an apple like nobody's business.

I have a mantra in my head that there will always be another meal. I can put my fork down, knowing there will be good things in my future!