I am happy for them all: Angela Hartnett, Jason Atherton, Marcus Wareing, Mark Sargeant.
In any situation, location is crucial.
I'm actually not really a breakfast person.
I love eating out. I don't deny that. But I don't want 12 or 15 courses because the chef wants me to taste this or taste that. I just want to be able to decide.
I didn't get depressed, I don't get depressed.
Cooking today is far greater than it ever was, and more importantly, a chef's role today has changed dramatically over the last decade.