How are these people deserving huge payouts for losing weight when they should have done it without the camera or without a team helping them? Then, six months later you go back and find out where they are, and they're in a worse state than they were in before they joined the f - ing show. Then they blame the producer.

Eating out doesn't have to be a formula. Eating out is about having fun. I get really frustrated when it's badly done.

Focus on your customers and make that restaurant synonymous to where you are in terms of area.

Running started as a way of relaxing. It's the only time I have to myself. No phones or e-mails or faxes.

Pressure's healthy. It becomes stressful when you can't handle that. I mean, if you don't want to become pressurized in this environment, then don't be a chef.

You don't come into cooking to get rich.

I think pressure's healthy, and very few can handle it.