We launched it in the London branch - phenomenal sausages, incredible eggs, homemade baked beans, black pudding - and it's something I wanted to bring to Dubai.
Gordon RamsayHow many chefs do we know that prefer cooking for chefs than they do customers, yet customers are returning repeatedly and it's the level of support that determines the level of success that restaurant will have.
Gordon RamsayIt's quite weird knocking that out of them and telling them to forget cooking for chefs; forget what chefs say about your food.
Gordon Ramsay