The kitchen oven is reliable, but it's made us lazy.

My first outdoor cooking memories are full of erratic British summers, Dad swearing at a barbecue that he couldn't put together, and eventually eating charred sausages, feeling brilliant.

If Obama wanted to make radical changes to America's health long-term, all he has to do is treble the price of sugar and salt.

From quite an early age I realised the effect that good food can have on others.

God, why do I give interviews to 'the Guardian'? They always try to dissect you, and I don't really think about stuff in the way that you're asking me these questions.

I wish for everyone to help create a strong, sustainable movement to educate every child about food, inspire families to cook again and empower people everywhere to fight obesity.

I could cook from quite an early age - purely because I liked it.