I wish for everyone to help create a strong, sustainable movement to educate every child about food, inspire families to cook again and empower people everywhere to fight obesity.

Give your kids a bloody knife and fork and let me put some fresh food in front of them they can eat.

Pick a destination, go there, be open-minded and talk to the locals. Eat the things they eat and go where they go. You don't need to be fluent, just as long as you've got a smile on your face- people will be jumping over themselves to show you the stuff they're proud of.

The best food I've ever eaten in my life has come from the poorest communities.

The kitchen oven is reliable, but it's made us lazy.

I love roasting because you can give it love, get it in the oven and go and play with the kids or whatever you've got to do, and then hours later you've got a lovely dinner.

If you only design menus that are essentially junk or fast food, the whole infrastructure supports junk.