I've made a few nice dishes in my time, but this must be the best I've ever made.

Homicide is 0.8% of deaths. Diet-related disease is over 60%. But no one talks about it.

My general rule is that if everyone knew how to cook fresh produce from their local area, and Monday to Thursday within 20 minutes, you know, there's millions of recipes out there to be had.

Sugar is the next tobacco, without a doubt, and that industry should be scared. It should be taxed just like tobacco and anything else that can, frankly, destroy lives.

Pick a destination, go there, be open-minded and talk to the locals. Eat the things they eat and go where they go. You don't need to be fluent, just as long as you've got a smile on your face- people will be jumping over themselves to show you the stuff they're proud of.

Why would any sensible human being put meat filled with ammonia in the mouths of their children?

My aim is to achieve sustainable change, not just make a cute little makeover.