'Organic' doesn't mean what people think it means.

The average person is still under the aberrant delusion that food should be somebody else's responsibility until I'm ready to eat it.

Despite all the hype about local or green food, the single biggest impediment to wider adoption is not research, programs, organizations, or networking. It is the demonizing and criminalizing of virtually all indigenous and heritage-based food practices.

Realize that agendas drive data, not the other way round

Our animals don't do drugs. Instead, we move them almost daily in a tightly choreographed ballet from pasture spot to pasture spot.

While vegans and meat-eaters disagree, we can all be united in our fear and hatred for the horror that is factory farming.

That many if not most people...who want fresh leafy greens in January buy them at the supermarket after they've been bleached and plastic-bag shipped from California or beyond is not a tribute to modern technology; it's an unprecedented abdication of personal responsibility and a ubiquitous benchmark of abnormality.