I want e by Jose Andres to be a discovery, to be a journey. I want people to find it and be astonished.
The business of feeding people is the most amazing business in the world.
As chefs, we cook to please people, to nourish people.
Like many parents after a long family holiday, I usually welcome the moment when my kids head back to school.
I'm always looking to the future and what will next be on the horizon.
I think every chef should have a food truck. It's a good way to test the markets, to invest in meeting the future restaurant goers.