I never really put pressure on myself to make things seem new and spontaneous, mostly because I think everything is kind of derivative at this point. I enjoy the old-fashioned idea of like, His Girl Friday and Bringing Up Baby, those old movies. Those relationships are kind of where I've gotten inspiration for this character and this relationship. But I think what makes it new is just the words coming out of my mouth personally, and my take on it based on my own personal life experience is hopefully going to add something a little different, and add some flavor to it.

Sometimes when you're given hurdles, it makes you more creative in the end.

I'm sort of a carb-oholic. I love pasta, and I know it's really simple, but I love pasta with olive oil and crushed red pepper and maybe some Parmesan. I don't really eat cheese anymore, but that would be my favorite. I love a tri colore salad - it's my favorite.

Being able to go to work every day with such a good friend - especially in this business where your jobs are short, the turnover's fast, and you're working all the time with so many different people, and there's so many different projects going on that the odds are that you could actually book something that hopefully, knock on wood, is a long-term job with one of your best friends - is too good to be true.

I think that I have a lot of different personalities inside me, and I can just draw on them when I need to. And that, I don't know, maybe that makes me sort of schizophrenic in my real life, but it helps at work.

It's really exciting and also it makes me nervous, because I'm like, "Well, I figured out how to perform this episode, but what if I'm not as good at what they write for next episode?" But that's part of the challenge, and that's what, I hope, ultimately makes me a better actor.

I've done a lot of pilots, and they're all so expositional. In the beginning, I think that it is important to make sure that the audience is invested in us.