The main thing is to have a gutsy approach and use your head.

The egg can be your best friend if you just give it the right break

Be a fearless cook! Try out new ideas and new recipes, but always buy the freshest and finest ingredients, whatever they may be. Furnish your kitchen with the most solid and workmanlike equipment you can find. Keep your knives ever sharp and - toujours bon appetit!

Without peanuts, it isn't a cocktail party.

Eating is the secret to good cooking.

Being tall is an advantage, especially in business. People will always remember you. And if you're in a crowd, you'll always have some clean air to breathe.

If you are going to flip something, you must have the courage of your convictions.