As I'm getting older, I'm moving away from calculations and measurement. I'm trying to be more open to vulnerability and mistakes.

Doing a job well is the thing. It's its own thing.

I don't cook for myself. I eat every meal out. I'm fed by others. I think it's a kind of social thing. I work collaboratively with others. A meal with a friend is my ultimate thing.

It's nice to make a project where you can show the full breadth of who you are.

I'm a collector. I was born a collector. I came out of the womb a collector. I can trace it back to childhood - collecting used keys.

Maybe I don't think I'm touching people, but I am. Sometimes I'm sitting there at three in the morning, proofreading something, and I'm thinking, Is this really worth it? Or am I doing this only because my mother taught me never to give up? Then you realize, no, even if it doesn't come back to you, you are touching people.

My collaborations have to be very positive. I will never work with a person I fight with.