Without such a thing as fast food, there would be no need for slow food.

Unlike any other form of thought, daydreaming is its own reward.

My work has also motivated me to put a lot of time into seeking out good food and to spend more money on it.

A growing body of research suggests that many of the health problems associated with eating beef are really problems with corn-fed beef.

[Government] regulation is an imperfect substitute for the accountability, and trust, built into a market in which food producers meet the gaze of eaters and vice versa.

Eat slowly, with other people whenever possible, and always with pleasure.

We need to create incentives for our ranchers and farmers to manage their lands to maximize carbon sequestration.