I feel like with actors wanting to direct, you really only have a shot or two. You can't just make a bunch of little independent movies, and then finally one gets noticed. You have to make a really good one right away.

For film, I audition just like everyone else, because it's a different set of casting directors.

As I learned from chapters past, it's important to try and stay in the chapter that you're in, and enjoy it while it's lasting. Not be constantly worrying about where this step will take you - living in the potential future. Like a good meal. Like a good chef's tasting meal. You don't want to wonder what's next while you're eating the foie gras.

I always thought filet mignon was the steak to beat, but the fat content in a rib eye is fantastic.

May I suggest a drinking game where everytime I do a ridiculously long awkward blink, someone does a shot of some kind of alcohol?

Oh sure, now you like him [after the audience applaud David Oyelowo].

Charlie Sheen is who again? Denise is engaged?