It's nice to finally be able to wake up and tie my shoes without feeling like I'm about to tip over, or walk a straight line without feeling dizzy, or be able to feel my left arm. That means a lot more to me.

I was a guy who came to work every day. I was there. When my manager got to the field at 12, I felt like there was no reason for him to ever wonder if I was playing. For me, that's a big deal. I teach that to my kids.

Obviously I wasn't playing well at the time. But as a player, you lie to yourself. You say, "There's nothing wrong. I'm just not on time [at the plate]." You make something else up because pain is not an option.

I have a food show.It's not just baseball people. It's a mixture of baseball people, actors, musicians, chefs and whatnot. They bring out different dishes, and at the end of the show, I give the one I like the most the "Fielder's choice." It's good TV.

I thought it might be a cool thing [food show] to do when I retired a few years later. Then retirement came slightly prematurely.

I play to lift a city, and raise a banner.

You've got to have some fun before games or you make the season too long. We don't start work until seven o'clock. If you're game-ready at three, it's not good for you. This is the only way I know how to do it.