You know, food is such - it's a hug for people.

I'm not a chef. I haven't created any new technique in the kitchen. I'm not a rocket scientist. I think I'm good at writing accessible, fun, and affordable meals for the average American family. That's what I think I'm good at.

It's continuously humbling to work hard, you know? As long as you've got a good work ethic and a sense of humor, I don't think anybody can become too much of an egoist under those circumstances.

Be real. Make connections with people. Look them in the eye. Tell them how you feel. Don't be afraid to say what you mean. When you let go of the stuff you hold inside, you'll be amazed at what comes back to you.

It only looks like I get to eat a lot of food on TV. I really just get the one bite and the crew and guests eat everything else.

I tried to bake a cake for my mother's birthday - it took me four hours. It was terrible, and I cried for three days.

I don't categorize food as bad or a guilty pleasure.