Well, when you're an immigrant writer, or an immigrant, you're not always welcome to this country unless you're the right immigrant. If you have a Mexican accent, people look at you like, you know, where do you come from and why don't you go back to where you came from? So, even though I was born in the United States, I never felt at home in the United States. I never felt at home until I moved to the Southwest, where, you know, there's a mix of my culture with the U.S. culture, and that was why I lived in Texas for 25 years.

As people who are women, who are Indigenous and live on Indigenous lands, we know, and this is something I understand the older I get, that they don't visit the same way the postman may visit but they do visit. They visit in ways that our modern society often disregards and considers immaterial or unreal.

That's all you have to ask from yourself writing a book. That it's the best you can do and that you did it without any ego involved and that you did it for somebody else. That's the best you can do.

I have to take care of the house, and the dogs, and the Macondo Board meetings, all those e-mails, the letters that are going to fans. And you've got to pay bills. These things eat up your time. You have to prepare and pack to go on that trip. Then when you come back you have to file all that stuff, answer all that mail, and that's not even washing the clothes or any of that. So it takes as many days as I've been away to come back to normal and to get quiet.

You can try reading books that will help you be a leader, like Marshall Rosenberg and Thich Nhat Hanh. Be very humble and say, "I don't know why. I don't feel qualified, but I accept this role that you gave me, and so help me."

We started an organization that's the only sub-organization of the MacArthur Foundation and we are called the Macarturos. Usually when I win something, I'm the only one of my ethnicity to get it, but this time I met all these Latinos, and I was so excited. I'd meet someone and I'd go, [...] "Can you come to San Antonio?" And they'd go, "Oh yeah." [...] And suddenly I had twelve people that said they would come. And I didn't know how it was going to be. And that's how the Macarturos became a reality, where these very generous geniuses come to San Antonio and work together.

People like to blame Mexican food, but look at what's happening globally, look at all the fast foods and products filled with trans fat. Before the Mexican Revolution, a hundred years ago, people were eating what now macrobiotics tells us to eat, corn, black beans, rice. That's what people were eating - and chile peppers. That's a healthy diet.