I eat a variety of foods like vegetables, fruit and beef for protein and iron.

I eat a variety of foods like vegetables, fruit and beef for protein and iron.

I really liked the food in Japan. There is something so organized, neat, and methodical about it. They put a lot of care and quality into their cooking. I also love Mediterranean, New American, and Italian food, because the cuisines borrow influences from all over the world.

The Olympics is about showing what you've done with your life, your dream as an athlete and sharing that with the World.

I skate about 15 to 20 hours a week and also incorporate a lot of off-ice training. I take ballet and Pilates classes and lift weights with my physical therapist when I'm not on the ice.

I do a variety of activities like Pilates, bike riding, physical therapy, and running. I also train on the ice five to six days a week. On the ice, I work on my programs as a whole and the individual technical elements that comprise the programs.

I love attention. I love going to events and photo shoots... I enjoy it all; the clothing, the makeup, the excitement.