I like the idea of baking. I'd like to be good at it. But I feel like I'm young and one day I can be.

I like the idea of baking. I'd like to be good at it. But I feel like I'm young and one day I can be.

I watched a lot of cooking shows when I was younger on PBS and TLC and those channels. It's a very cool genre of television.

It seems like it happens pretty often - there's always something that happens that's bad. About 40 percent of the food I make doesn't come out so good, only because I'm experimenting and it just doesn't work out right. It's always a learning experience.

I don't want to tell people what to think. I just want to show people what I think.

I used to like eating frozen corn straight out of the bag. But I also love microwaving frozen corn and adding butter and sugar and garlic powder and chili powder to it. And sometimes I just like to microwave it and add a little bit of hot sauce to it. My friends always laugh at me when they catch me eating it.

Instructional programming is really great. To me, it's very enjoyable to watch a process.