I would follow my mother around the kitchen watching and trying to find any way to help. One of the first dishes my mother taught me to make was hollandaise sauce. Though she always served it with broccoli, I soon realized it was equally delicious with asparagus, artichokes, or any other vegetable.
Tracy PollanI'm very grounded - that's how I would put it. If you met my mother, you'd probably say the same thing about her. I had a very sane upbringing, though some very insane things happened.
Tracy PollanI'm a bit of a homebody. It doesn't take long for me to get to the point where I'm ready to be home again.
Tracy PollanI never questioned I would have any trouble doing what I wanted to do. I'm not talking about getting to a certain position - or to success. It was just that I knew I wanted to act, and that I would make my living that way. Having the unconditional support of your parents is really freeing.
Tracy Pollan