After eating, an epicure gives a thin smile of satisfaction; a gastronome, burping into his napkin, praises the food in a magazine; a gourmet, repressing his burp, criticizes the food in the same magazine; a gourmand belches happily and tells everybody where he ate; a glutton empraces the white porcelain alter, or more plainly, he barfs.
William SafirePreviously known for its six syllables of sweetness and light, reconciliation has become the political fighting word of the year.
William SafireThe trick is to start early in our careers the stress-relieving avocation that we will need later as a mind-exercising final vocation. We can quit a job, but we quit fresh involvement at our mental peril.
William SafireCast aside any column about two subjects. It means the pundit chickened out on the hard decision about what to write about that day.
William Safire