I just wanted to show the migrants as complex humans with flaws and weakness, with good and bad things, and show that they're parents and family men. I wanted to show them with everything, as they are.

The way America sees Mexico, if they have any sense of it, is like Taco Bell. Our countries are neighbors, and the only hard food to get in America is true Mexican. It's impossible to find, even in L.A. Why is that?

Really, I'm a neurotic perfectionist. Every single word in the script is the one that I want.

I was aware of the possible biases you could get as a commercial director, like being too concerned about the technical aspects of the form rather than anything of substance. If you keep working in commercials, you can get trapped in a very superficial way of thinking. I always used commercials as an exercise for filmmaking, like going to the gym.

Maybe next year the government might impose some immigration rules on the academy. Two Mexicans in a row is suspicious. [On Mexican immigrants in the US] I hope they can be treated with respect of the ones who came before and built this incredible immigrant nation.

All my films have always been released in the autumn, maybe because they're more melancholy to people.

Actually, when I think about growing up, I feel most affected by two travels that I made working in cargo boats when I was 16 and 18. One of them crossed through the Mississippi and Baton Rouge and Mobile, Alabama, and another went all the way to Europe. On the last trip, I stayed in Europe for one year with $1,000, working everywhere I could, doing everything. Those years shaped me a lot and taught me the value of exploring different things.