Like many parents after a long family holiday, I usually welcome the moment when my kids head back to school.
Jose AndresFood is about making an interaction with ingredients. If you talk to them, they will always tell you a story.
Jose AndresI think every chef should have a food truck. It's a good way to test the markets, to invest in meeting the future restaurant goers.
Jose AndresLook at our farmers markets today, bursting with heritage breeds and heirloom varieties, foods that were once abundant when we were an agricultural nation, but that we have lost touch with. Bringing all these back helps us connect to our roots, our communities and helps us feed America the proper way.
Jose AndresAmericans should be receiving one plate a day of hot food. That's not too much to ask in America. An MRE is very expensive for the American taxpayer. A hot meal is more affordable, it's cheaper. It's what people really need, it's what people really want. They feel all of a sudden that you are caring for them, that America is caring for them.
Jose Andres