Our people are unemployed and anxious to work for the food which foreigners can give us.

There is abundant proof that the opening of our ports always tends to raise the price of foreign corn to the price in the English market, and not to sink the price of British corn to the price in the continental market.

Land, in England, is valuable, because we have highly-paid artisans to consume the produce on the spot.

The advantage to Great Britain of a regular free trade in corn would, therefore, be more by raising the rest of the world to our standard and price, than by lowering the prices here to the standard of the Continent.

Destroy or take away the employment and wages of those artisans - which the corn laws in a great measure do - and you will, ere long, render the land in Great Britain of as little value as it is in other countries.

I am willing to admit that if the agriculturists are oppressed by peculiar burdens, they ought to be relieved from them, or be allowed a fair and just protection equivalent to all such peculiar burdens.

Our people are unemployed and anxious to work for the food which foreigners can give us.