Many a restaurant seems to employ more copy writers than cooks.

Every idea is my last. I feel sure of it. So, I try to do the best with each as it comes and that's where my responsibility ends. But I just don't wait for ideas. I look for them. Constantly. And if I don't use the ideas that I find, they're going to quit showing up.

There are worse things than being fat, and one of them is worrying about it all the time.

... I've never found anything whatsoever that is as easy to do the right way as the wrong way, and if there is such a thing I would like to know about it.

As millions of women have done before me, I pulled domesticity over my head like a blanket and found I was still cold.

This wild emaciated look appeals to some women, though not to many men, who are seldom seen pinning up a Vogue illustration in a machine shop.

Molded salads are best served in situations where they have little or no competition ... Like television, gelatin is too often a vehicle for limp leftovers that couldn't make it anywhere else.