I look up to my father, because he's very, very experimental in his cuisine, and he puts a lot of love into things. He's the best. To me.
Thu TranI watched a lot of cooking shows when I was younger on PBS and TLC and those channels. It's a very cool genre of television.
Thu TranI used to like eating frozen corn straight out of the bag. But I also love microwaving frozen corn and adding butter and sugar and garlic powder and chili powder to it. And sometimes I just like to microwave it and add a little bit of hot sauce to it. My friends always laugh at me when they catch me eating it.
Thu Tran