St. Louis has a lot of weird food customs that you don't see other places - and a lot of great ethnic neighborhoods. There's a German neighborhood. A great old school Italian neighborhood, with toasted ravioli, which seems to be a St. Louis tradition. And they love provolone cheese in St. Louis.
Andy CohenIn all seriousness, the first book [The Andy Cohen Diaries: A Deep Look at a Shallow Year] was such a love letter to Wacha, that I think people will be interested and surprised to see that I had some challenges with him in year two.
Andy CohenIt's so mental how I looked in the '90s. The fact that I thought my ponytail was a good thing - it was just terrible. Cutting it off was so monumental.
Andy CohenI think [Anderson Cooper ] and me both enjoy working, and don't consider it "work," so as long as I'm having fun I will continue at this pace.
Andy Cohen