Most Americans live on a diet that includes processed fare that is neither fresh nor natural.

In time, foods such as hamburgers and ice cream became more than just meals. They became part of American history and culture, touchstones that are almost immediately nostalgic and sentimental no matter how old you are or what part of the country you are from.

When we think of classic American desserts, we tend to imagine apple pie and ice cream. However, the most classic American dessert of all might be the chocolate chip cookie.

A molecular gastronomist is really just someone who explores the world of science and food.

Most of us have fond memories of food from our childhood. Whether it was our mom's homemade lasagna or a memorable chocolate birthday cake, food has a way of transporting us back to the past.

Nobody likes it when someone calls in sick.

If you look at, you know, the limitations of creating new products, you're only limited by the technology that you have to work with.