Algae is the perfect food plant. It doubles cell mass every twelve hours, depending on the strain.

I was bored at school and bored in a lot of the kitchens. It seemed like all I was doing was putting things into saute pans.

Nobody likes it when someone calls in sick.

Algae is the perfect food plant. It doubles cell mass every twelve hours, depending on the strain.

Lots of the cooking classes open to non-professionals are too low level for experienced foodies, or don’t offer enough hands-on training.

Obsolescence is the key to innovation.

From a very young age, I liked to take apart things. All of my Christmas gifts would wind up in a million pieces. I actually recall taking apart my dad's lawnmower three times to understand how combustible engines work.