I have a lot of friends who were stand-ups, and they just stopped after a while, because they didn't like that battle, or they just couldn't do it. And then they would get on a sitcom and get visible and get back into it, because the audience was just way easier on them. But they lost those crucial years of learning to turn any audience into your audience.

As you get older, as a comedian, and keep doing it, what you actually start to cherish on stage is not the build-up to the jokes, but how comfortable you can be in the silence and the non-laughing parts, and how long you can take the audience without a laugh to then get a huge reaction.

If I were to just focus on stand-up, I could actually, paradoxically enough, be home way more, because I would leave on a Friday, go do a couple theaters Friday, Saturday, maybe Sunday, come home.

This sounds like a brag, but I know how to make good fried rice. I learned in college. There are two secrets - take the rice after you cook it and let it get cold in the fridge. Then cook the egg like you're making a fried egg and just before it's done, dump the rice and veg on it and swirl it around.

All the truly great stand-ups say, "I go onstage, and I work on jokes. The inspiration will happen while I'm doing my work." To me, in the end, the surest thing is work.

I identify myself as a stand-up first. Even though lately there's been an explosion of acting on my schedule.

I hate all sidekicks.