When the taste changes with every bite and the last bite tastes as good as the first, that's Cajun.
Paul PrudhommeSome people absorb in different ways. I didn't realize until I was 15 years old how much I retained.
Paul PrudhommeIn '71 or '72 I returned to New Orleans and stayed there. I started cooking Louisiana food. Of all the things I had cooked, it was the best-and it was my heritage.
Paul Prudhomme