I appreciate the potato only as a protection against famine, except for that, I know of nothing more eminently tasteless.
Jean Anthelme Brillat-SavarinCooking is one of the oldest arts and one which has rendered us the most important service in civic life.
Jean Anthelme Brillat-SavarinWhen I need a word and do not find it in French, I select it from other tongues, and the reader has either to understand or translate me. Such is my fate.
Jean Anthelme Brillat-SavarinThe first thing we become convinced of is that man is organized so as to be far more sensible of pain than of pleasure.
Jean Anthelme Brillat-Savarin