Meat is a tremendous environmental challenge. It contributes enormous amounts of greenhouse gas, especially beef eating.

Yes, I very much like to have a personal stake in what I’m writing about.

The corporatization of something as basic and intimate as eating is, for many of us today, a good place to draw the line.

In 2008, a year of supposed 'food crisis', we grew enough food to feed 11 billion people. Most of it was not eaten by humans as food, however.

For it is only by forgetting that we ever really drop the thread of time and approach the experience of living in the present moment, so elusive in ordinary hours.

Dreams of innocence are just that; they usually depend on a denial of reality that can be its own form of hubris.

Avoid food products containing ingredients that are A) unfamiliar B) unpronounceable C) more than five in number or that include D) high-fructose corn syrup