The hardest part of the day is all the stuff after I open my eyes in the morning.

The entertainment business is such a strange, crazy perception business that you're either given way too much respect, like people saying, "You should be the head of the sitcom!" Or you're given no respect, where they're like, "You should audition to be the garbage man that lives four houses down."

I'd really like to promote my increasing consumption of bacon.

I had some jokes that were dirty. And some of it is when I started making appearances on Conan and Letterman back in the late '90s, I think. You had to remove the curse words, or you couldn't do some of the more explicit jokes.

Steakhouses sort of have this old-school nature to them; they're like museums full of good food. It's fun hearing the waiter share his expertise on the different cuts of beef and how they're going to cut up your baked potato.

You're on stage and because stand-up comedy is one of the few meritocracies in the entertainment industry, there's some kind of - at least for me, there's some kind of idea of control.

As I go on in standup, I keep being described as cleaner and cleaner as I do each hour, they're like, 'It's unbelievable how clean,' 'He's the cleanest person in the world.' And then I'll do shows and people will be like, 'You're supposed to be so clean, but you're talking about cancer.'