I would suggest that gluten tends to be tied to carbs. And I try to balance my carbs and my proteins and my fats.

Food is not simply nutritional cocaine that I'm injecting in my body. It is about a relationship I have with myself, how I see myself, what I want from myself.

Unless we take care of the society we live in, there won't be any society left to support our businesses. We have to give as much as we extract.

I would suggest that gluten tends to be tied to carbs. And I try to balance my carbs and my proteins and my fats.

What is clear is that consumers know a calorie isn't a calorie. There are good fats and bad fats and good proteins and bad ones.

If you can do something to get somebody excited - not everybody - but if you can be the best for somebody, then you can win.

Behind discovery is delivery.