Quotes About Cook

I don't cook - I can cook - but I'm not very good. I like being asked over for dinner, because she can't cook either. We would starve if it weren't for modern technology. I know how to work a microwave, but love home cooked meals.

I like to cook, but mostly Greek. When I am confused or tired, I think about what I can cook. It takes you away from everything, as you are thinking only of your dish.

It wasnt until I was a sophomore in high school that I asked Mama if I could come into the kitchen and have her teach me how to cook something. Well, I wasnt in there five minutes before she said, OK, honey, you have to go now. I made her so nervous she was about ready to throw up. So I really didnt have an interest in being in the kitchen until after I was married, when I was 18. It didnt take me long to realize that Mama was not going to show up at my house every day and cook.

I love to cook so much. I like to cook everything. I really like to eat my food.

When I'm in a good mood I like to cook. But I don't like saying it in public because I find myself being resentful of the idea; "Now you will make a good wife. You can cook, right?" So when people ask me I go, "No, I don't like cooking!"

I love to cook; I cook every day. Chicken features a lot in our lives.

Can you cook books and feed them to your husband? Stay at home with your mother. Learn to cook and clean. Grow vegetables.

I don't think my father noticed that he had daughters. I think, you know, part of the damage of the childhood was, I simply don't think they were acknowledged as human beings at all. Or - you know, one of the reasons I became a cook later on in my life was, I was not allowed to cook an egg.

I'm not a particularly good cook. Part of it is that it is the kind of cooking anybody could do if they bothered. It's improvisational. I cook with whatever I have laying around.

Ivy's COOK THE STEAK, DON'T STAKE THE COOK apron.

I can't cook, at all. I would not know how to make coffee. I took cooking classes, so I know how to make chocolate soufflé, but ask me if I want to make soufflé. I let somebody else make the chocolate soufflé, and I eat it. I found that, when I took cooking classes and tried to cook, I didn't want to eat it. The joy was gone. I was always filthy with the stuff, and then had to clean it up. I don't like that.

Under [Tim] Cook, Apple has a new product line with the Apple Watch, but it hasn't generated the kind of excitement that the iPod, iPhone or iPad did. Still, Cook can't be called a failure. Under his leadership, the company released a larger version of the iPhone to record sales.

I might cook occasionally, but I'm not a good cook. That's not my passion.

A certain amount of housekeeping also goes on in my poems. I wash doorknobs, do dishes, mop floors, patch carpets, cook.

All right, I'll take a chance. I will fall in love with you. If i'm a fool you can have the night, you can have the morning too. Can you cook and sew. make flowers grow. Do you understand my pain? Are you willing to risk it all or is your love in vain?

I write for a radio show that, no matter what, will go on the air Saturday at five o'clock central time. You learn to write toward that deadline, to let the adrenaline pick you up on Friday morning and carry you through, to cook up a monologue about Lake Wobegon and get to the theater on time.

I'm a professional cook. I've worked with other cooks from all over the world, but my family is not that way - they're always lived within 25 miles of my hometown!

I love spaghetti. And I like to cook spaghetti. And I used to eat it every day. I weighed thirty pounds more than I do now. You can't - you can't do that.

To cook, and to do it well, every talent must be used; the strength of a prize-fighter, the imagination of a poet, the brain of an empire builder, the patience of Job, the eye and the touch of an artist, and, to turn your mistakes into edible assets, the cleverness of a politician.

I am very picky about my food, and I'm very health oriented, so I always try to cook.

I don't cook, but I would love to learn.

People invite me to dinner not because I can cook, but because I like to clean up. I get immediate gratification from windex. Yes, I do windows.

Chefs who cook in these ivory towers are in control in their own world. We try to approximate that world as best we can, but ultimately our goal is to please our clients.

Margarita was never short of money. She could buy whatever she liked. Her husband had plenty of interesting friends. Margarita never had to cook. Margarita knew nothing of the horrors of living in a shared flat. In short... was she happy? Not for a moment.

I mean the world is a place where it feels like a woman has to go out everywhere in society, you have to buy her and cook her a meal and stuff.

One of my favorite things to cook is fondue. I'm Swiss. It's a great social meal.

A cook should double one sense have: for he Should taster for himself and master be.

We’re all just ingredients. What matters is the grace with which you cook the meal.

I can cook a little bit but pretty much when I get back from practice I am pretty tired that I just order out.

If you have two steaks, one that's an inch thick, one that's 2 inches thick, how much longer does the thicker one need to cook? It's four times as long. It goes roughly like the square. How come cookbooks don't tell you that?

I love to have fun. I do my own shopping. I do my own yardwork. I like to garden. I like to fish. I like to golf. I'm an outdoorsman. I like to cook. But when I hit the football stadium, I click the switch, because I know I'm there for a job. I get in a whole different mindset when I enter the stadium. But once I leave I'm back to being a father, husband, a friend.

Physically it's exhausting to cook every night. Existentially speaking, I have so much more energy having that time to myself in this project, this gift to myself at the end of the day. Even if it didn't go smoothly, it was still a gift.

I don't believe in twisting yourself into knots of excuses and explanations over the food you make.... Usually one's cooking is better than one thinks it is. And if the food is truly vile...then the cook must simply grit her teeth and bear it with a smile.

Oh, I adore to cook. It makes me feel so mindless in a worthwhile way.

This is the most elaborate and luxurious method of convincing others that you can cook. Take everybody out on your yacht until they're green in the face. Then you can rave for weeks about your sauce marinara and no one will gainsay you.

I don't cook, so my favorite dish to prepare is something on the takeout menu.

Every cook has to learn how to govern the state.

Hey, I can cook." "How do you know? You haven't eaten anything since before the Norman Conquest." "I've never had any complaints." "Given the infants you date, I'm not surprised. You could serve them sawdust and they'd eat it with a smile, dazzled by the swing of your broadsword." "What do you know about the swing of my broadsword?" "More than I care to. Women talk." Which shut him up, as he started wondering who'd said what.

A cook's job in my opinion is to be creative and push the boundaries of their cuisine and never stop experimenting.

You know, when you get your first asparagus, or your first acorn squash, or your first really good tomato of the season, those are the moments that define the cook's year. I get more excited by that than anything else.

There is nothing nicer than a kitchen really made for a cook. Things that are designed to be used always have an innate beauty.

The British cook, for her iniquities, is a foolish woman who should be turned into a pillar of salt which she never knows how to use.

My wife has to be the worst cook. I don't believe meatloaf should glow in the dark

I'm good in the kitchen. I can cook seafood, collard greens, black-eyed peas.

My problem is that I don't paint ambitiously. It's all catch and release - just tiny fish that aren't really worth the trouble to clean and cook.

I'm an avid cook. Brazilian, some Italian, a little French. And I often throw dinner parties.

The best reply to an atheist is to give him a good dinner and ask him if he believes there is a cook.

Everything I do, I want to take it to the farthest possible degree. I can't just do something the plain way. I don't cook a bowl of pasta; it has to be puff pastry swans.